Microwave Corn Pudding

7 ingredients
4 steps

Ingredients

  • 1 can cream-style corn
  • 1 can whole kernel corn
  • 2 eggs, beaten
  • 3 Tbsp. flour
  • 4 Tbsp. sugar
  • 1/2 c. milk
  • 1/2 stick margarine

Directions

  1. 1
    Beat eggs, then add flour and sugar that have been mixed together.
  2. 2
    Add corn, milk and margarine; mix well.
  3. 3
    Pour into microwave-safe dish; microwave 15 minutes on High.
  4. 4
    (Can be baked at 350° until golden brown, about 1 hour.)

Products Matching These Ingredients

Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Mustard, new york style

Spartan

E NOVA 3

Dressing, western french style

E NOVA 4
Whole Kernel Corn

Whole Kernel Corn

Trader Joe's

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

Golden sweet whole kernel corn, golden sweet

B NOVA 3

More Recipes to Try

Dutch Hot Chocolate

6 ingredients

Best Ever Cheesecake

10 ingredients

Chicken Pasta Caesar Salad

7 ingredients

Parmesan Pretzel Rods

7 ingredients

Best Bacon Jam

12 ingredients

Tomato Onion Quiche

12 ingredients

Sesame Teriyaki Chicken

11 ingredients

Dill Potato Wedges

6 ingredients

Chinese Turkey Pasta Salad

15 ingredients

Coconut-White Chocolate Cheesecake

10 ingredients

Maple Carrot Cupcakes

15 ingredients

Cranberry Fruit Relish

7 ingredients