Microwave Fudge

Directions

1. 1
   Combine the first 4 ingredients in a 2-quart bowl.
2. 2
   Microwave 3 to 4 minutes on High or until the marshmallows puff and mixture begins to boil.
3. 3
   Stir; reduce setting to simmer (50 percent) and microwave for 3 to 4 minutes or until the mixture boils and sugar dissolves completely.
4. 4
   Stir in chips, nuts and vanilla.
5. 5
   Beat until smooth.
6. 6
   Spread in an 8 x 8-inch buttered dish. Cool and cut in 1-inch squares.
7. 7
   Quick and easy.