Microwave Herb Bread

7 ingredients
5 steps

Ingredients

  • 1/2 c. butter or margarine
  • 1/2 tsp. salt
  • 1/4 tsp. paprika
  • 2 tsp. chopped parsley
  • 1/4 tsp. dried thyme leaves
  • 1/2 tsp. garlic salt
  • 1 medium loaf French or Vienna bread

Directions

  1. 1
    Place butter and spices in a glass custard cup; heat on full power 1 minute.
  2. 2
    Mix thoroughly.
  3. 3
    Slice bread crosswise in 1/2-inch slices, being careful not to slice through bottom crust. Brush herb spread on slices.
  4. 4
    Wrap in paper toweling and place in bread basket.
  5. 5
    Heat herb bread on roast for 1 1/4 to 1 1/2 minutes.

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