Microwave Lasagna
8 ingredients
11 steps
Ingredients
- 1 (32 oz.) jar spaghetti sauce
- 1 lb. ground meat
- 2 c. Ricotta cheese
- 1/4 c. Parmesan cheese
- 1 egg
- 1 Tbsp. parsley flakes
- 1 lb. lasagna noodles
- 8 oz. Mozzarella cheese, shredded
Directions
-
1Brown ground meat; drain and add to sauce.
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2Mix Ricotta and Parmesan cheeses, egg and parsley.
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3In ungreased dish, cover bottom with sauce.
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4Place 4 to 5 uncooked noodles.
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5Cover with 1/2 cheese mix and sprinkle with Mozzarella.
-
6Repeat, using sauce, uncooked noodles and cheese until all ingredients are used.
-
7Cover with plastic wrap.
-
8Cook on High for 15 minutes.
-
9Rotate 1/4 turn.
-
10Cook on 50% for 15 minutes.
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11Let stand 15 minutes while preparing salad and garlic bread.
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