Microwave Lemon Bars
12 ingredients
1 steps
Ingredients
- Crust
- 1 cup flour
- 1/3 cup powdered sugar
- 1/2 cup butter, softened
- Filling
- 2 eggs
- 1 cup sugar
- 1 1/2 teaspoons cornstarch
- 1/2 teaspoon baking powder
- 1 tablespoon lemon rind, grated
- 3 1/2 tablespoons lemon juice
- powdered sugar (to garnish)
Directions
-
1["To make crust, combine flour and sugar in small bowl. In another small bowl, microwave butter until melted. Work melted butter into flour and sugar mixture until well blended and crumbly. Press mixture into bottom of microwave safe baking dish, 8\" round is what I use. Microwave for 4 minutes. Set crust aside.""
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