Microwave Monkey Bread

4 ingredients
8 steps

Ingredients

  • 1 can refrigerator biscuits
  • 4 Tbsp. butter
  • 1/2 c. brown sugar
  • 1 tsp. ground cinnamon

Directions

  1. 1
    Cut biscuits into quarters.
  2. 2
    Place butter in round microwave cake dish; microwave for 1 minute and 30 seconds, or until butter melts.
  3. 3
    Stir brown sugar and ground cinnamon into butter.
  4. 4
    Add biscuits; stir to coat with mixture.
  5. 5
    Arrange biscuits evenly in dish.
  6. 6
    Microwave on High for 4 to 5 minutes.
  7. 7
    Remove from oven; sprinkle with cinnamon sugar.
  8. 8
    Best served hot.

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