Microwave Peanut Brittle

Directions

1. 1
   Place in 1 1/2 quart casserole - stir together sugar and corn syrup.
2. 2
   Microwave on high for 4 minutes.
3. 3
   Stir in 1 cup salted peanuts.
4. 4
   Microwave 3-5 minutes until light brown color.
5. 5
   Blend in well 1 teaspoon butter and 1 teaspoon vanilla.
6. 6
   Microwave on high 1-2 minutes or until peanuts are light brown.
7. 7
   Add gently 1 teaspoon soda.
8. 8
   Stir until light and foamy.
9. 9
   Pour out on well buttered cookie sheet.
10. 10
    Cool - break into pieces.