Microwave Peanut Brittle

Directions

1. 1
   In a 1 1/2-quart casserole dish, stir together sugar and corn syrup.
2. 2
   Microwave 4 minutes on High.
3. 3
   Stir into sugar mixture the peanuts.
4. 4
   Microwave 3 to 5 minutes on High until light.
5. 5
   Add margarine and vanilla to mixture, blending well.
6. 6
   Microwave 1 to 2 minutes on High.
7. 7
   Peanuts will be lightly brown and syrup hot. Add to mixture the soda.
8. 8
   Stir until light and foamy.
9. 9
   Pour onto lightly buttered cookie pan.
10. 10
    Let cool 1/2 to 1 hour.
11. 11
    Break into pieces and store in airtight container.