Microwave Pizza

5 ingredients
10 steps

Ingredients

  • 1 (8 oz.) can refrigerated crescent roll dough
  • 2 tsp. cooking oil
  • 1 (4 oz.) pkg. pepperoni
  • 1 (8 oz.) can tomato sauce
  • 1 c. (4 oz.) shredded Mozzarella cheese

Directions

  1. 1
    On two 9-inch plates covered with wax paper, press half of dough to form a 9-inch circle.
  2. 2
    Press perforations together to seal.
  3. 3
    Brush each lightly with cooking oil.
  4. 4
    Microwave one pizza at a time at Medium-high for 4 minutes.
  5. 5
    Flip dough over and carefully remove waxed paper.
  6. 6
    Microwave on Medium-high 3 to 3 1/2 minutes more, until set and crisp.
  7. 7
    There will be some brown spots.
  8. 8
    Divide tomato sauce evenly between the 2 crusts, spreading to edge.
  9. 9
    Add toppings on both and sprinkle with cheese. Microwave at Medium-high 3 to 4 minutes.
  10. 10
    Remove immediately for crisper crust.

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