Microwave Polish Pierogi
14 ingredients
3 steps
Ingredients
- 1 (3 oz.) pkg. cream cheese
- 2 c. flour
- 1/2 c. melted butter
- 2 eggs
- 1/2 tsp. salt
- 1/2 lb. ground beef
- 1/2 c. chopped onion
- 1 clove garlic, minced
- 2 Tbsp. dry bread crumbs
- 2 strips bacon, cooked and crumbled
- 1 tsp. each dill weed and paprika
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 4 c. chicken broth
Directions
-
1Cut the cream cheese into the flour with pastry blender.
-
2Add butter, eggs and 1/2 teaspoon salt.
-
3Mix well and knead until smooth.
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