Microwave Quiche
10 ingredients
9 steps
Ingredients
- 12 slices bacon
- 1 c. Swiss cheese, shredded
- 1/2 c. Cheddar or Colby, shredded
- 1/4 c. onion, chopped
- 1 3/4 c. milk
- 1/2 c. Bisquick mix
- 4 eggs
- 1/4 tsp. salt
- 1/8 tsp. pepper
- paprika
Directions
-
1Microwave bacon on High until crisp, about 9 minutes; crumble. Combine cheeses with onion and bacon.
-
2Sprinkle mixture in a lightly greased 9-inch glass pie plate.
-
3Combine milk, baking mix, eggs, salt and pepper.
-
4Beat on high 1 minute.
-
5Pour over bacon and cheese mixture.
-
6Sprinkle with paprika.
-
7Microwave on Medium-high for 18 minutes.
-
8Rotate dish twice while cooking.
-
9Serves 6.
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