Microwave Quiche

10 ingredients
9 steps

Ingredients

  • 12 slices bacon
  • 1 c. Swiss cheese, shredded
  • 1/2 c. Cheddar or Colby, shredded
  • 1/4 c. onion, chopped
  • 1 3/4 c. milk
  • 1/2 c. Bisquick mix
  • 4 eggs
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • paprika

Directions

  1. 1
    Microwave bacon on High until crisp, about 9 minutes; crumble. Combine cheeses with onion and bacon.
  2. 2
    Sprinkle mixture in a lightly greased 9-inch glass pie plate.
  3. 3
    Combine milk, baking mix, eggs, salt and pepper.
  4. 4
    Beat on high 1 minute.
  5. 5
    Pour over bacon and cheese mixture.
  6. 6
    Sprinkle with paprika.
  7. 7
    Microwave on Medium-high for 18 minutes.
  8. 8
    Rotate dish twice while cooking.
  9. 9
    Serves 6.

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