Microwave Roasted Potatoes
5 ingredients
9 steps
Ingredients
- 8 to 10 quartered potatoes
- 1 (8 oz.) cup sour cream
- salt
- pepper
- 1 stick margarine
Directions
-
1Peel,
-
2wash
-
3and
-
4quarter potatoes.
-
5Place in two quart casserole dish, with 1/2 cup water.
-
6Cover with lid; microwave on High for 9 minutes.
-
7Gently stir potatoes. Microwave for 9 more minutes.
-
8Drain water.
-
9Melt butter over potatoes. Salt and pepper.
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