Microwave Salsa Dip

Name: Microwave Salsa Dip
Ingredients: 1 (8 oz.) pkg. softened cream cheese; 1 (12 oz.) jar picante or mild salsa (use hot or medium, if desired); 1 1/2 c. shredded Monterey Jack cheese; 2 sliced scallions (include some of green tops); Doritos or corn chips for dipping

5 ingredients

5 steps

Ingredients

1 (8 oz.) pkg. softened cream cheese
1 (12 oz.) jar picante or mild salsa (use hot or medium, if desired)
1 1/2 c. shredded Monterey Jack cheese
2 sliced scallions (include some of green tops)
Doritos or corn chips for dipping

Directions

1

Place softened cream cheese in quiche dish or glass pie plate. Spread evenly over bottom of dish.
2

Top with salsa and Jack cheese evenly.
3

Sprinkle scallions on top.
4

Cover with plastic wrap.
5

Vent and microwave on High for 5 minutes, rotating dish 1/2 turn once.