Microwave Toffee

Directions

1. 1
   Sprinkle 1/2 cup pecans in a 9-inch circle on a greased cookie sheet; set aside.
2. 2
   Coat the top 2 inches of a 2 1/2-quart glass bowl with butter.
3. 3
   Place remaining butter in bowl.
4. 4
   Add sugar, salt and water; do not stir.
5. 5
   Microwave at High for 11 minutes or until mixture just begins to turn light brown.
6. 6
   Pour over pecans. Sprinkle morsels over mixture and let stand 1 minute, then sprinkle with 1/4 cup finely chopped pecans.
7. 7
   Chill and break into pieces.