Migas Taco

Directions

1. 1
   Put the soft tortilla in a skillet over low to medium heat to warm throughout the process.
2. 2
   Mix the chips, jalapenos, tomatoes, and onions and saute over medium heat until the onions are mostly translucent (don't let the chips burn).
3. 3
   On the other side of the skillet, add the cheese and heat until melted, while cooking the rest of the dish.
4. 4
   Add the egg to the vegetables, scramble together and heat until the egg is cooked.
5. 5
   Scoop off the egg mixture and place on top of the cheese.
6. 6
   Take off the cheese and egg and place on the warmed soft tortilla.
7. 7
   Top with salsa, if desired.