Mild-Cajun Cornbread

9 ingredients
5 steps

Ingredients

  • 1 c. Jiffy cornbread mix
  • 1 c. Bisquick
  • 1 egg
  • 1/2 c. milk
  • 1 roll Jimmy Dean regular breakfast sausage
  • 1/2 c. grated cheese
  • 1 can whole corn, drained
  • 1 onion, chopped
  • 1 bell pepper, chopped

Directions

  1. 1
    Preheat oven to 375° to 400°.
  2. 2
    Mix cornbread mix, Bisquick, egg and milk. Fry and drain well the breakfast sausage.
  3. 3
    Cool, then add to cornbread mixture. Stir in grated cheese, corn, onion and bell pepper.
  4. 4
    Pour into a greased 9 x 12-inch pan. Bake for about 45 minutes.
  5. 5
    Will be crisp.

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