Mild Mexican Dip

6 ingredients
5 steps

Ingredients

  • 2 medium tomatoes
  • 1 small bell pepper
  • 1 tsp. oregano
  • 1 medium onion
  • 1 Tbsp. garlic powder/salt
  • 1/4 c. jalapeno peppers or 1/2 c. green chili peppers (optional)

Directions

  1. 1
    Using a food processor, chop tomatoes until juicy, with a few chunks.
  2. 2
    Chop onion slightly and add to tomatoes.
  3. 3
    Chop bell pepper slightly and add to tomato and onion mixture.
  4. 4
    Add garlic salt and oregano; stir.
  5. 5
    Use to top tacos or any dish you'd like to spice up!

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