Mile Branch Cornbread

8 ingredients
4 steps

Ingredients

  • 1 c. Mile Branch cornmeal
  • 1 c. plain flour
  • 1/4 c. sugar
  • 4 tsp. baking powder
  • 1 tsp. salt
  • 1 egg
  • 1 c. milk
  • 1/4 c. lard or cooking oil

Directions

  1. 1
    Mix dry ingredients in large bowl.
  2. 2
    Add egg, milk and lard. Stir until mixed.
  3. 3
    Pour in greased iron skillet.
  4. 4
    Bake at 425° for about 25 minutes.

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