Mile High Biscuits

Directions

1. 1
   Combine dry ingredients in a mixing bowl.
2. 2
   Cut in shortening until mixture resembles coarse crumbs.
3. 3
   Add egg and milk;mix until dough forms a ball.
4. 4
   Turn dough out on a lightly floured surface and knead 10- 12 times, only.
5. 5
   Roll out to 3/4 inch, cut with floured cutter.
6. 6
   Place on lightly greased baking sheet.
7. 7
   Bake at 475 degrees for 12- 15 minutes or until light brown.