Mile High Dessert

9 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 1/2 c. melted oleo
  • 1/4 c. brown sugar
  • 1/2 c. chopped nuts
  • 2 egg whites
  • 1 (10 oz.) pkg. frozen strawberries, partially thawed
  • 1 c. sugar
  • 2 Tbsp. lemon juice
  • 1 (8 oz.) carton Cool Whip

Directions

  1. 1
    Combine egg whites, strawberries, sugar and lemon juice in a very large bowl and beat with electric mixer until stiff and fluffy, about 15 minutes.
  2. 2
    It becomes very high!
  3. 3
    Fold the Cool Whip into the strawberry mixture.
  4. 4
    Spoon over the crumb crust. Top with remaining crumbs.
  5. 5
    Freeze until ready to use.

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