Milk Whip

Directions

1. 1
   Pour boiling water into a blender. Add Jello powder. Cover and blend at low speed until Jello is completely dissolved. about 30 seconds.
2. 2
   Combine cold milk and ice cubes to make 1 1/4 cups. Add to Jello in blender and stir with a spoon until ice is partially melted, then blend at high speed for 30 seconds.
3. 3
   Spoon into individual serving dishes.
4. 4
   Chill until set, about 30 minutes.