Milky Way Cake
9 ingredients
5 steps
Ingredients
- 4 bars (about 2 Oz. Bar) Milky Way
- 2 sticks Butter
- 2 cups Sugar
- 4 whole Eggs
- 1 cup Buttermilk
- 2-1/2 cups Flour
- 1 teaspoon Baking Soda
- 1 teaspoon Vanilla
- 1 cup Chopped Nuts
Directions
-
1Melt the candy bars in the top of a double boiler.
-
2Preheat the oven to 300°F.
-
3Cream together the butter and sugar. Add the eggs, one at a time, beating after each addition. Add the melted candy bars and stir well. Add the buttermilk, flour and soda and combine. Stir until well mixed. Add the vanilla and chopped nuts. Stir to combine.
-
4Grease and flour two loaf baking pans and then evenly seperate the batter between the two pans. Bake for 70 to 90 minutes, testing for desired doneness.
-
5Allow cakes to cool before slicing.
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