Milky Way Cake
10 ingredients
7 steps
Ingredients
- 8 Milky Way bars
- 1/2 c. butter, melted
- 2 c. sugar
- 1/2 c. butter, softened
- 4 eggs
- 1 tsp. vanilla
- 1 1/4 c. buttermilk
- 1 tsp. soda
- 3 c. flour
- 1 c. pecans, chopped
Directions
-
1Melt candy and melted butter in pan over low heat.
-
2Cream sugar and softened butter until fluffy.
-
3Add eggs, one at a time. Stir in vanilla.
-
4Combine buttermilk and soda and add to mixture, alternating with flour, beating well after each addition. Stir in candy mixture and nuts.
-
5Pour into a buttered and floured 9 x 13-inch baking dish.
-
6Bake at 325° for 1 hour or until done.
-
7Frost with chocolate frosting
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