Million Dollar Pound Cake

7 ingredients
7 steps

Ingredients

  • 3 c. sugar
  • 1 lb. butter or margarine
  • 6 eggs (at room temperature)
  • 4 c. all-purpose flour
  • 1 1/4 tsp. milk
  • 1 tsp. almond extract (can substitute 1 tsp. lemon)
  • 1 tsp. vanilla

Directions

  1. 1
    Combine sugar and butter.
  2. 2
    Cream until light and fluffy.
  3. 3
    Add eggs, one at a time.
  4. 4
    Beat 1 minute after each addition.
  5. 5
    Add flour to creamed mixture alternating with milk.
  6. 6
    Beat well after each addition.
  7. 7
    Bake in 10-inch tube pan at 300° for 1 hour and 40 minutes.

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