Million Dollar Spaghetti
10 ingredients
10 steps
Ingredients
- 1 (8 oz.) box spaghetti
- 1 tsp. butter
- 1 1/2 lb. ground beef
- 2 (8 oz.) cans tomato sauce
- 1 tsp. minced green pepper
- 1 (8 oz.) cream cheese
- 1/4 c. sour cream
- 8 oz. cottage cheese
- 1/3 c. chopped onion
- 1 tsp. melted butter
Directions
-
1Cook spaghetti as directed.
-
2Brown beef.
-
3Add tomato sauce, salt and pepper.
-
4Remove from heat.
-
5Combine cheeses and sour cream.
-
6Add onions.
-
7Use 2-quart dish.
-
8Spread 1/2 noodles.
-
9Cover with sauce and cheeses in layers and repeat with second half of noodles, sauce and cheeses.
-
10Bake at 325° for 25 to 30 minutes.
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