Minestrone Soup
14 ingredients
4 steps
Ingredients
- 1 c. chopped celery
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 2 Tbsp. olive oil
- 1 (1 lb.) can tomatoes
- 1 (6 oz.) can tomato paste
- 4 qt. water
- 1 Tbsp. salt
- 2 tsp. parsley
- 1 tsp. oregano
- 1 tsp. basil
- 1 (1 lb.) can each: baked beans and juice, kidney beans, garbanzo beans and frozen, chopped spinach
- 1 carrot, sliced
- 1 (7 oz.) pkg. thin spaghetti, broken into 2-inch pieces
Directions
-
1Saute celery, onion and garlic in olive oil.
-
2Add tomatoes, tomato paste, water and seasonings.
-
3Cook to boiling.
-
4Make meatballs.
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