Minestrone Soup

Name: Minestrone Soup
Ingredients: 2 large carrots; 2 stalks celery; clove garlic; 2 beef bouillon cubes; 1 (8 oz.) can tomatoes, chopped; 1/2 small can tomato paste; 1 can red kidney beans, drained and rinsed; 1/3 c. elbow macaroni

8 ingredients

6 steps

Ingredients

2 large carrots
2 stalks celery
clove garlic
2 beef bouillon cubes
1 (8 oz.) can tomatoes, chopped
1/2 small can tomato paste
1 can red kidney beans, drained and rinsed
1/3 c. elbow macaroni

Directions

1

Chop carrots, celery and garlic.
2

Bring to a boil with 2 cups water and bouillon cubes.
3

Simmer 10 to 15 minutes.
4

Add chopped tomatoes and paste, along with 4 cups water and kidney beans. Simmer 20 minutes.
5

Add elbow macaroni.
6

Cook until tender. Serve with grated cheese.