Mini Biscuit Bacon Bites

4 ingredients
9 steps

Ingredients

  • 2 cans (8-count Size) Pillsbury Homestyle Biscuits
  • 1 stick Lightly Salted Butter, Melted
  • 5 ounces, weight Real Bacon Bits
  • Grated Parmesan Cheese, For Garnish

Directions

  1. 1
    Preheat oven to 375 degrees F. You will need 2 nonstick or greased baking sheet pans.
  2. 2
    Open cans of biscuits on a clean work surface and cut each in quarters.
  3. 3
    In a microwave safe bowl, add butter and microwave in 30-second intervals until melted.
  4. 4
    Dunk several mini biscuits quarters (I use a slotted spoon) and into the melted butter, let excess butter drip, then transfer to sheet pans in a single layer.
  5. 5
    Immediately sprinkle with bacon bits.
  6. 6
    Repeat with remaining biscuit pieces.
  7. 7
    Place in the oven and bake 8 minutes, but start checking at the 6-minute mark.
  8. 8
    Remove from oven when cooked.
  9. 9
    Sprinkle with Parmesan cheese, transfer to a serving platter, and enjoy!

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