Mini Cheesecakes

Directions

1. 1
   Mix the cream cheese, eggs, sugar and vanilla together until blended.
2. 2
   Put a vanilla wafer, flat side up, in the bottom of a small foil or paper baking cup (2 to 2 1/2-inch cups work best). Top with cheese mixture (fill each one 3/4 full).
3. 3
   Place on a cookie sheet.
4. 4
   Bake 15 minutes at 350°.
5. 5
   Cool and top with a teaspoon of pie filling.