Mini Cheesecakes

10 ingredients
6 steps

Ingredients

  • 1 cup graham cracker crumbs
  • 2 tbsp sugar
  • 3 tbsp butter, melted
  • 3 pkg cream cheese
  • 3/4 c sugar
  • 1 tsp vanilla
  • 3 eggs
  • 1 c whipping cream
  • 2 c blueberries
  • 1 tbsp lemon zest

Directions

  1. 1
    mix crumbs with sugar and butter and press into paper lined muffin cups
  2. 2
    beat cheese, sugar and vanilla until smooth, add eggs 1 at a time
  3. 3
    pour over crusts
  4. 4
    bake 25-30 minutes
  5. 5
    cool completely and chill 2 hours
  6. 6
    beat cream until stiff, spread on cakes and top with berries and zest

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