Mini Chip Brownies

Directions

1. 1
   Heat oven to 350°.
2. 2
   Melt butter in saucepan; stir in brown sugar.
3. 3
   Remove from heat; pour into small mixer bowl.
4. 4
   Cool.
5. 5
   Beat egg and vanilla into cooled mixture.
6. 6
   Add flour and salt, mixing just until well blended.
7. 7
   Stir in mini chips.
8. 8
   Spoon into greased 8 or 9-inch square pan.
9. 9
   Bake for 25 to 30 minutes or until brownie begins to pull away from edges of pan.
10. 10
    Cool; frost if desired. Cut into squares.
11. 11
    Yields 16 brownies.