Mini-Chip Shortbread Squares

Directions

1. 1
   Beat butter and sugar in a large bowl until creamy.
2. 2
   Beat in egg and vanilla extract.
3. 3
   Gradually beat in flour.
4. 4
   Stir in 1 cup morsels.
5. 5
   Press into bottom of ungreased 13 by 9 inch baking pan.
6. 6
   Bake at 350 degrees F for 30-33 minutes.
7. 7
   Immediately sprinkle with remaining chips.
8. 8
   Let stand for 5 minutes until the morsels are shiny then spread.
9. 9
   Cool and cut nto squares.