Mini-Ham Puffs(Appetizers)
7 ingredients
9 steps
Ingredients
- 1 c. processed ham
- 1 Tbsp. chopped onion
- 1/2 c. shredded Swiss cheese
- 1 egg
- 1/8 tsp. ground black pepper
- 1/2 Tbsp. Dijon mustard
- 1 (8 oz.) pkg. crescent roll dough
Directions
-
1Preheat oven to 350°.
-
2Chop ham and onion finely.
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3Add cheese, egg, pepper and mustard.
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4Mix well.
-
5Unroll entire package of crescent rolls into one large rectangle.
-
6Cut into 24 small squares.
-
7Place each square in a mini-tart pan.
-
8Shape to fit pan. Place filling in tarts and bake for 15 minutes.
-
9Yields 24 appetizers.
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