Mini Hot Dog Appetizers

Directions

1. 1
   Preheat oven to 350 degrees F.
2. 2
   Pour the ketchup into a bowl.
3. 3
   Pour the cornflake crumbs out onto a pie plate.
4. 4
   Cut the weiners into thirds, so they are about the size of a cocktail frank.
5. 5
   Roll the weiners in the ketchup to coat.
6. 6
   Roll the weiners in the crumbs to coat.
7. 7
   Place on a baking sheet (covered in foil for easy cleanup) that has been lightly sprayed with non stick spray.
8. 8
   Bake for 10-12 minutes or until they are browned slightly.
9. 9
   Insert a toothpick into each weiner and serve with a bowl of ketchup for dipping. (Or use your favourite dipping sauce).