Mini Reubens

6 ingredients
3 steps

Ingredients

  • 1 loaf cocktail size rye bread
  • 1 1/2 lb. chopped corned beef
  • 1 can sauerkraut
  • 1/4 c. butter
  • 1 1/2 lb. Swiss cheese
  • Thousand Island dressing (if desired)

Directions

  1. 1
    Place rye bread (buttered on bottom side) on cookie sheet. Add a layer of corned beef. Saute sauerkraut in butter.
  2. 2
    Layer sauerkraut over corned beef. Add dressing now, if desired. Top with sauerkraut.
  3. 3
    Bake until cheese melts and is lightly browned. Makes approximately 40.

Products Matching These Ingredients

More Recipes to Try