Mini Smor'E Pies

Directions

1. 1
   Combine pudding mix, and half and half in medium size bowl and whisk until blended, Place in refrigerator and allow it to set (about 20-30 minutes).
2. 2
   Spoon pudding into pie shells and top with miniature marshmallows.
3. 3
   Place pies on cookie sheet and place in oven and set oven to broil. Broil until tops of marshmallows begin to brown. Remove from oven.
4. 4
   Brake chocolate bars in half and place two halves on top of each pie. If bars don't melt,place back in the oven and broil until chocolate bars are soft.