Mini Veggie Wagon

5 ingredients
2 steps

Ingredients

  • 2 celery ribs
  • 1 medium cucumber
  • 2 wooden skewers (6 inches)
  • Fresh baby carrots, broccoli florets and purple cauliflowerets or vegetables of your choice
  • Vegetable dill dip

Directions

  1. 1
    Cut celery ribs in half lengthwise and then into 6-in. pieces. Cut cucumber into 1/2-in. slices. Place one cucumber slice on the end of each skewer; place celery pieces lengthwise across skewers to form wagon frame.
  2. 2
    Pile carrots, broccoli, cauliflowerets and remaining cucumber on wagon. Serve with dip.

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