Miniature Pizzas

Directions

1. 1
   Flatten one biscuit to a thickness of approximately 1/4-inch. Then slice the sausage to 1/2-inch wedges.
2. 2
   Lay sausage on flattened biscuit and flatten to cover biscuit.
3. 3
   Then roll up until sausage is covered.
4. 4
   Slice roll into 1/2 to 3/4-inch wedges.
5. 5
   Lay wedges onto a cookie sheet or flat pan, sprayed with Pam.
6. 6
   Flatten wedges and add pizza sauce to each wedge.
7. 7
   Add other toppings at this time.
8. 8
   Place cookie sheet into a preheated 400° oven and cook for 10 to 12 minutes.
9. 9
   Remove from oven and let cool and enjoy. (One can of biscuits will make about 40 pizzas.)