Mint Chocolate Coffee

Directions

1. 1
   Combine 1 cup nondairy coffee creamer-powder, confectioners sugar and cocoa.
2. 2
   Add chocolate extract and mint extract.
3. 3
   Beat at low speed until thoroughly blended.
4. 4
   Stir in mint chocolate mixture into a cup of hot coffee.
5. 5
   The mint chocolate mixture can be stored into an airtight container.