Mint-Chocolate Malted

5 ingredients
4 steps

Ingredients

  • 1/2 c. semi-sweet chocolate pieces
  • 4 c. milk
  • 2/3 c. plain malted milk powder
  • 1 tsp. vanilla
  • several drops mint extract

Directions

  1. 1
    Place chocolate pieces in saucepan; add 1 cup of the milk. Heat and stir over low heat until chocolate pieces melt.
  2. 2
    Stir in remaining milk, malted milk powder, vanilla and mint extract; heat through.
  3. 3
    Beat with rotary beater until frothy; pour into cups or mugs.
  4. 4
    Serves 6.

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