Mint Chocolate Meringues

6 ingredients
9 steps

Ingredients

  • 2 egg whites
  • 34 cup sugar
  • salt
  • 12 teaspoon vanilla
  • green food coloring
  • 1 (6 ounce) package mint chocolate chips

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Beat egg whites until stiff (this takes a while - at least 20 min.).
  3. 3
    Add sugar GRADUALLY and beat.
  4. 4
    Add vanilla and several drops of food coloring.
  5. 5
    Fold in chocolate chips.
  6. 6
    Drop on very greased cookie sheet, and place in oven.
  7. 7
    Turn oven off.
  8. 8
    Leave overnight, or for at least 5 hours.
  9. 9
    Take out and enjoy!

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