Mint Oreo Fudge
6 ingredients
3 steps
Ingredients
- 3 cups Semi-Sweet Chocolate Chips
- 1 can (14 Oz. Can) Sweetened Condensed Milk
- 1 dash Salt
- 20 whole Oreo Cookies (approximately), Broken Into Pieces
- 3/4 teaspoons Peppermint Extract
- 1/4 teaspoons Vanilla Extract
Directions
-
1In a heavy saucepan, melt chocolate chips with sweetened condensed milk and salt over low heat. Remove from heat; stir in cookies, peppermint and vanilla.
-
2Spread evenly into a wax paper-lined 8- or 9-inch square pan. Chill 2 hours (or until firm) in the refrigerator.
-
3Lift fudge out of the pan, peel off the paper and cut into squares. Store covered in the refrigerator.
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