Carrot Cake Protein Bars

Name: Carrot Cake Protein Bars
Ingredients: 1/2 cup sunflower seed butter; 1/2 cup shredded carrots; 1/4-1/3 cups protein powder (vanilla or unflavored is best); 1 tablespoon maple syrup; 4 Medjool dates, pitted and roughly chopped; 1/2 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1/4 teaspoon ginger

8 ingredients

4 steps

Ingredients

1/2 cup sunflower seed butter
1/2 cup shredded carrots
1/4-1/3 cups protein powder (vanilla or unflavored is best)
1 tablespoon maple syrup
4 Medjool dates, pitted and roughly chopped
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon ginger

Directions

1

Stir together the sunflower seed butter, protein powder, maple syrup, and spices until combined. Gently fold in the carrots and dates.
2

Press into a small rectangular dish (whatever you have on hand probably works), freeze until firm, and slice when ready to eat.
3

Store in the freezer for a few months.
4

Enjoy!