Samosa Sandwich

9 ingredients
4 steps

Ingredients

  • 4 Samosa
  • 8 slices of white or whole wheat bread
  • 2 to 3 tablespoons Tamarind chutney
  • 2 to 3 tablespoons Green cilantro chutney
  • 2 teaspoons Butter
  • 2 tablespoons Ketchup + 1 tbsp of berry Jam (mixed together)
  • 1/2 cup Thin Sev (fried chickpea flour strands or noodles) available at indian grocery
  • 1 medium chopped onion
  • 1/2 cup shredded cheese

Directions

  1. 1
    Take the bread slices and butter them , spread it with the ketchup/jam mixture on one slice and green cilantro chutney on another slice.
  2. 2
    Place fried samosa in the middle of the one bread slice and make a little hollow with your hands. Drizzle the samosa with tamarind chutney and onions, and sev.
  3. 3
    Cover this with another slice of bread which is already buttered and has cilantro chutney. Spread a little bit of ketchup and cut it into 6 small pieces with the help of a knife.
  4. 4
    Sprinkle it with shredded cheese and serve.

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