Mint Pea Quinoa
7 ingredients
5 steps
Ingredients
- 1 cup quinoa
- 2 cups water
- 1 cup frozen peas
- 14 cup chopped mint
- 2 tablespoons chopped scallions
- 12 lemon, juice of
- 1 lemon, zest of
Directions
-
1Combine quinoa and water in a medium saucepan over medium high heat and bring to a boil.
-
2Once boiling, reduce to low, pop on a lid and simmer for about eight to ten minutes*.
-
3*About three minutes before the quinoa is finished, stir in the peas.
-
4Once the peas are cooked thru and the quinoa is done, turn off the heat and stir in mint, scallions, lemon juice, lemon zest and a pinch of salt.
-
5Enjoy!
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