Mint Tea

6 ingredients
1 steps

Ingredients

  • 5 tea bags
  • 6 sprigs mint
  • 2 c. sugar
  • 3/4 c. fresh lemon juice
  • 2 c. pineapple juice
  • 1 1/2 pt. ginger ale

Directions

  1. 1
    Steep tea bags and mint in 6 cups boiling water. Add 1 1/2 pints ginger ale just before serving.

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