Minted Vegetable Salad

Name: Minted Vegetable Salad
Ingredients: 1 medium onion, thinly sliced; salt and pepper; 4 large tomatoes, seeded and chopped; 1 green bell pepper, chopped; 1 cucumber, peeled and cut into 1/2 inch pieces; 14 cup chopped fresh parsley; 14 cup chopped of fresh mint; 14 cup olive oil; 3 tablespoons fresh lemon juice

9 ingredients

6 steps

Ingredients

1 medium onion, thinly sliced
salt and pepper
4 large tomatoes, seeded and chopped
1 green bell pepper, chopped
1 cucumber, peeled and cut into 1/2 inch pieces
14 cup chopped fresh parsley
14 cup chopped of fresh mint
14 cup olive oil
3 tablespoons fresh lemon juice

Directions

1

Put onion slices in a large bowl.
2

Sprinkle lightly with salt and pepper.
3

Let stand 10 minutes.
4

Add in tomatoes, bell pepper, cucumber, parsley and mint; sprinkle with more salt and pepper if desired; toss to mix.
5

Drizzle olive oil and lemon juice over vegetables.
6

Toss to coat; serve.