Mints

4 ingredients
5 steps

Ingredients

  • 2 1/2 c. powdered sugar
  • 3 oz. cream cheese
  • food coloring
  • peppermint flavoring

Directions

  1. 1
    Knead sugar and cream cheese. Add just a dab of food coloring, not too much.
  2. 2
    Add flavoring.
  3. 3
    Coat inside of mold with sugar. Press dough into mold.
  4. 4
    Press out.
  5. 5
    Makes 75 to 100 mints.

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