Minty-Wiches
10 ingredients
1 steps
Ingredients
- 2/3 cup butter, softened
- 1/2 cup sugar
- 1 egg
- 6 ounces chocolate chips
- 1/4 cup light corn syrup
- 1 3/4 cups flour
- 2 teaspoons baking soda
- 1/4 teaspoon salt
- 50 -60 Andes mints candies, halved
- additional sugar
Directions
-
1["Preheat oven to 350 degrees.", "Beat butter, sugar, and egg until fluffy.", "Melt chocolate chips and corn syrup together. When cool, add to butter mixture.", "Sift, flour, baking soda, and salt into the butter mixture. Mix well and chill dough for 2 hours.", "Roll 1/4 t of dough into a ball in the palms of your hands. Roll in granulated sugar. Place an even number of dough balls about 2\" apart on a cookie sheet at a time. Bake on an ungreased cookie sheet at 350 degrees for 10-12 minutes.""
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