Minute Steak Rolls

Directions

1. 1
   Sprinkle steaks with marjoram, garlic salt and pepper.
2. 2
   Cut butter into 4 sticks of equal size.
3. 3
   Place 1 stick of butter on each steak and roll ends over to completely cover butter; skewer to keep closed.
4. 4
   Broil over medium coals, turning often until steak is browned on outside, rare inside, about 10 to 12 minutes.